Indulge in gluten-free French macarons available in an extensive selection of flavors. These treats are not only vibrantly colorful, but also absolutely delicious—so much so that you’ll find yourself exclaiming, “macaron me crazy!” after enjoying them. Choose your favorites and treat yourself or your guests to this fun gluten-free delight.

Gluten free

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Macaron Pops are whimsical and fun treats presented in a variety of exciting flavors. These pops bring a playful twist to the classic French macaron, making them perfect for parties, gifts, or any special occasion or pick-me-up. Each pop is crafted with care, ensuring a delicious experience with every bite. 12 count Macaron Pops are a great choice for those seeking gluten-free desserts. Enjoy these creative and tasty pops without worry. Choose your favorites and treat yourself or your guests to this fun gluten-free delight.

Gluten free

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Can’t Decide Which Mac to Order? When you want a little bit of everything, the Mac Attack Snack Box makes the choice easy. Whether you’re craving one big bite, a playful mac pop, or a wee mac you can pop right into your mouth, this box delivers a satisfying burst of flavor in every size. What’s Inside • One huge mac • One mac pop • A rotating assortment of macs in varying sizes, selected according to the chef’s whimsy that day Fun, flavorful, and full of surprises—this box is made for anyone who wants to sample the full Mac Attack experience.

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Gluten free

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The orange fig biscotti offers a refreshing combination of golden figs and fresh orange, resulting in a unique flavor profile that is both sweet and citrusy. This biscotti achieves a pleasant balance between chewiness and crispness. 12 count

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Classic biscotti meets bold espresso in every bite. These cookies offer a tender crumb with just the right amount of crunch, enhanced by pieces of crushed chocolate-covered espresso beans. Rich chocolate with espresso adds depth and aroma, while the espresso beans deliver a lively coffee finish. Each biscotti is baked to a warm brown crust, creating a crisp, satisfying treat made for dipping, sharing, and savoring.

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A warm, autumn-inspired biscotti featuring aromatic cardamom, bright orange, and delicate notes of vanilla.

An autumn-spiced biscotti infused with tea, studded with bits of freeze-dried apple, and finished with a delicate sprinkle of Swedish pearl sugar.

Everything you love about chocolate comes together in this decadent biscotti: rich black cocoa, smooth Dutch cocoa, a hint of espresso, and tiny pieces of crushed candy cane and marshmallows. Perfect for dunking in hot chocolate or a latte.

This is classic Italian holiday biscotti. It offers a tender texture with just the right amount of crunch, enhanced by generous chunks of dried cranberries. The addition of lemon zest brings a bright, aromatic note, while chopped pistachios introduce a satisfying nuttiness. Each cookie features a warm, golden-brown crust and a pleasurable crumb, resulting in a delightful balance of fruity and nutty flavors that is both comforting and memorable.

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An elevated biscotti experience. This biscotti stands apart from traditional varieties. It offers a tender texture with just the right amount of crunch, enhanced by generous chunks of dried apricot. The addition of orange zest brings a bright, aromatic note, while sliced almonds introduce a satisfying nuttiness. Each cookie features a warm, golden-brown crust and a pleasurable crumb, resulting in a delightful balance of fruity and nutty flavors that is both comforting and memorable. 12 count

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Craving the distinctive tang missing from many store-bought loaves? This classic sourdough delivers a crisp crust, satisfying chew, and bold flavor that keeps you coming back for another slice.

Three Flavors, Endless Possibilities Choose Your Favorites Can’t decide on just one flavor for family and friends? Our mini loaves let you enjoy all three: classic sourdough, raisin, and everything bagel seasoning. Serve Them Your Way Sample every flavor, share them around, or enjoy them as mini soup bowls when a full-size bread bowl is more than you need.

Celebrate the flavors of fall with a loaf that balances tangy sourdough and sweet golden raisins. For a simple breakfast or snack, toast a slice and enjoy it with your favorite warm beverage. Serving Ideas • Whipped cream cheese for a smooth, tangy spread • Cinnamon cream cheese for extra warmth and spice • Butter for a simple, classic finish

A savory twist on our classic sourdough, finished with everything bagel seasoning. If you love it on bagels, you’ll crave it on sourdough. Enjoy it on its own, shape it into a mini dipping bowl for a party platter, or use it as a bread bowl for tomato bisque or clam chowder. It’s everything you want in one irresistible loaf.

Indulge in a moist bundt cake with a luscious caramel butterscotch crumb and a refreshing hint of orange, topped with your choice of creamy butterscotch cream cheese frosting or a delicate sprinkle of powdered sugar. Serves 10-12

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This cake is a brilliant infusion of espresso, chocolate, and coffee beans, offering a harmonious blend of flavors for coffee and chocolate lovers alike. The cake features three distinct layers, each combining a satisfying crunch with a light, moist crumb. This unique texture creates a pleasurable contrast in every bite, making it a memorable dessert experience. Serves 10-12

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This moist sponge cake is artfully layered with sweet blueberries and the refreshing taste of fresh-squeezed lemons. Each layer is balanced to highlight the natural flavors of the fruit, creating a harmonious blend of tartness and sweetness. A luscious lemon cream cheese frosting envelops the cake, adding a smooth and tangy complement to the light sponge and juicy berries. To complete the presentation, a scattering of fresh blueberries is added on top, enhancing both the visual appeal and the burst of flavor with every bite. Serves 10-12

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This lemon bundt cake is a tart and flavorful dessert, featuring a bright lemon cake base. It is topped with a luscious lemon whipped frosting, finished with a sprinkling of white chocolate shavings and crushed dried raspberries for added texture and visual appeal. As an alternative, the Lemon Bundt Cake can be served dusted with a delicate layer of powdered sugar and crushed dried raspberries, offering a simple yet elegant presentation.  Serves 10-12

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My grandmother's recipe produces one of the lightest and moistest cakes you will ever experience. Each slice offers a delicate crumb and a wonderful texture that keeps you coming back for more. To complement the cake, a luxurious pistachio cream cheese frosting is spread generously on top. This dreamy frosting is enhanced with chopped pistachios, adding both flavor and a pleasing crunch. If you prefer your cake without frosting, you may request for it to be elegantly dusted with powdered sugar instead. Serves 10-12

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A single-serving twist on our beloved lemon blueberry cake. A giant lemon blueberry cupcake bursting with sunshine, swirled with lemon cheesecake buttercream, sprinkled with fresh blueberries, and topped with a sweet, candied lemon slice.

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Inspired by our best-selling chocolate mocha cake, these extra-large cupcakes deliver a rich, irresistible mocha experience in every bite. A chocolate mocha cupcake swirled with mocha buttercream, drizzled with ganache, and topped with a chocolate mocha macaron crown.

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The Swedish-style knotted bun is a traditional pastry known for its distinct twisted appearance and aromatic filling. Each bun is filled with a flavorful blend of cinnamon and freshly ground cardamom, delivering a warm and inviting taste that is characteristic of classic Swedish baking. To complete the bun, it is generously sprinkled with Swedish pearl sugar, adding a sweet crunch and a visually appealing finish to this beloved treat. 12 count These are large buns.

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The Swedish-style knotted bun is a delightful pastry characterized by its unique twisted shape and tender texture. This bun is generously filled with wild blueberries, which provide a burst of natural sweetness and vibrant flavor. A hint of lemon is incorporated into the filling, adding a refreshing citrus note that complements the berries. To finish, the bun is drizzled with a bright lemon icing, offering a perfect balance of tartness and sweetness that enhances the overall taste experience. 12 count These are large buns.

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This Swedish-style knotted bun features a delightful filling made from a blend of cinnamon, apples, and freshly ground cardamom. The bun is finished with a generous topping of cinnamon and vanilla sugar, enhancing its aromatic and sweet flavor profile. 12 count These are large buns.

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This delightful pastry is a Swedish-style knotted bun, carefully filled with sweet raspberries. The bun is generously topped with traditional Swedish pearl sugar, which adds a pleasant crunch, and finished with crunchy dried raspberry pieces for an extra burst of flavor and texture. 12 count These are large buns.

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These delightful Swedish-style knotted buns feature a luscious cherry filling complemented by a subtle hint of orange. Crushed almonds add a pleasant crunch and nutty flavor, perfectly balanced with a sweet almond drizzle on top. Each bun is carefully twisted into a classic knot, making them both visually appealing and deliciously satisfying. 12 count These are large buns.

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This delightful pastry is a Swedish-style knotted bun, carefully filled with sweet raspberries. The bun is generously topped with traditional Swedish pearl sugar, which adds a pleasant crunch, and finished with crunchy dried raspberry pieces for an extra burst of flavor and texture. 12 count These are large buns.

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The jumbo-sized ginger cookie boasts a golden-brown color and an irresistibly crisp, melt-in-your-mouth texture. Each bite offers a zingy burst, with a subtle hint of spice lingering at the finish, making it a delightfully memorable treat. 12 count

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Indulge in these rich, fudgy chocolate brownies that are elevated with a luscious layer of pistachio butter. Each brownie is crowned with an irresistibly creamy pistachio cream cheese frosting and finished with a generous sprinkle of crushed pistachios for added texture and flavor. For an extra burst of pistachio flavor and crunch, consider mixing chopped pistachios into the pistachio butter filling before we layer it into the brownies. Count 9 large brownies

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Enjoy the refreshing flavors of summer with this delectable tart, offering a satisfying burst of citrus in every bite. The tart is generously dusted with powdered sugar and topped with vibrant raspberries, blueberries, or a mix of both, creating a visually appealing and delicious treat. Serves 10-12

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These decadent bars feature a caramelized crust that is baked with ground, roasted pecans, creating a rich and buttery foundation. The center is perfectly crunchy yet gooey, filled with finely chopped pecans and infused with the warming notes of honey bourbon. To finish, the top is generously sprinkled with roughly chopped pecans, adding a satisfying texture and a nutty flavor to every bite. Count 9 large bars or 12 medium bars

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